
Esther Vittot

Esther Vittot











With our 30 cows, 3 horses, 8 pigs, 48 chickens and 2 geese, on our family farm in the heart of Val d'Isère, we offer delicious cheeses, charcuterie, milk, yoghurt, jam, butter, eggs, honey, juice, wines, crozets...
Savoyard dishes to take away and raclette or fondue sets available to borrow.
Free access all day to come and see the animals and watch the cows being milked at 5.15 pm.
For activities involving the animals or cheese sales, please do not hesitate to contact us.
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